Top 10 Fitness Trends in 2013

The top 10 fitness trends predicted for 2013 are:

1.Educated, certified and experienced fitness professionals: This claimed the top spot in 2013 for the sixth consecutive year. Fully accredited education and certification programs for health/fitness professionals are on the rise.

2.Strength training: Remaining in the No. 2 spot for the second year in a row, this trend is important for men, women, young and old to improve or maintain strength.

3.Body weight training: This is the first appearance of this trend in the survey. Body weight training uses minimal equipment, making it more affordable.

4.Children and obesity: With nearly 1 in 3 children ages 10-17 considered overweight or obese, childhood obesity continues to be a serious public health problem. A growing number of commercial and community-based programs are teaming up with schools to fight the obesity epidemic.

5.Exercise and weight loss: Incorporating diet and exercise is of growing interest among fitness professionals. More fitness programs are offering everything from meal planning to onsite nutritionists to regular lessons on nutrition.

6.Fitness programs for older adults: The baby boom generation is growing older and living longer. With this group typically having more discretionary money and time than others, fitness programs for older adults will remain a strong trend for 2013.

7.Personal training: As more professional personal trainers become certified, they are more accessible and available in a wide variety of settings from corporate wellness programs to community-based programs to medical fitness programs.

8.Functional fitness: Functional fitness uses strength training to improve balance, coordination and endurance so participants can do their daily activities without stress. Often, this program is created for older adults.

9.Core training: Core training stresses strength and conditioning of the stabilizing muscles of the abdomen, thorax and back. It typically includes exercises of the hips, lower back and abdomen, all of which provide support for the spine and thorax.

10.Group personal training: This trend, fueled by the economic downturn, allows the personal trainer to provide individualized service catered to groups of two to four people. This allows groups to have a discounted rate, while still giving the trainer a full schedule of clients.

SOURCE: American College of Sports Medicine annual survey completed by 3,346 health and fitness professionals worldwide.

http://www.natureshealingfoods.com/the-blog/13-exercise-weight-loss/100-top-10-fitness-trends-getting-back-to-basics.html

9 Sneaky Ways to Eat Less

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by Chris Garcia

Eating too fast is making your waistline expand, suggest two new studies presented at the annual meeting of the Obesity Society.

Men who consider themselves fast eaters have significantly higher body mass indexes (BMIs) than slower eaters, one study found. Men also eat faster than women, downing 80 calories a minute compared to just 52 for the fairer sex.

Researchers also found a connection between periods of emotional turmoil and faster eating, says University of Rhode Island professor Kathleen Melanson, Ph.D. When you are emotional, you pay less attention to what you are eating than you would normally. You desire the satisfaction of tasting food, which may drive you to eat fast, Melanson explains.

Eating fast doesn’t allow the nerve endings in your stomach—called stretch receptors—time to recognize when the stomach is full. You then overeat, leading to weight gain, researchers say.

So what can you do to keep yourself from shoveling down food?

Relax before you eat. Being stressed will make you feel like you need to eat quicker, said Melanson. One solution: Remember a vacation or time when you felt particularly relaxed. This tricks your mind into remembering the sounds, tastes, and feelings of being de-stressed.

Use smaller utensils, especially smaller spoons or chopsticks. Those who do consume 70 less calories per meal, according to a University of Rhode Island at Kingston study.

Savor the first three bites. When you pay attention and analyze the texture and the taste of food, you trick your mind into believing your stomach is fuller, says Jeffrey Greeson, Ph.D., a health psychologist at Duke Integrative Medicine.

Place your utensil in your non-dominant hand (if you are right-handed put it in your left, and vice versa). You will be more deliberate with each bite, making it easier to enjoy your food.

Sip water between bites. You will stay hydrated, keeping you from confusing dehydration with hunger and slowing the bites you take.

Talk to others at the dinner table. By expanding the conversation, you take longer between bites. Researchers at Flinders University found stimulating your mind keeps you from overindulging.

Add spice or hot sauce. Spice signals receptors in the brain and wakes it up to the fact that you are eating, said Greeson. It will also make you pay attention to flavor and drink more water.

Avoid soda and other sweet drinks made with high-fructose corn syrup. A University of California at San Francisco study found that the corn syrup blocks a key hormone that tells us when we are full.

Try black tea. A study in the Journal of American College of Nutrition found that black tea decreases blood sugar levels by 10 percent for 2 1/2 hours so you’ll feel fuller faster and avoid hunger later on.

http://news.menshealth.com/9-ways-to-eat-slower/2011/11/15/

Osteoarthritis

What is it?

Arthritis is a complex family of musculoskeletal disorders consisting of more than 100 different diseases or conditions that destroy joints, bones, muscles, cartilage and other connective tissues, hampering or halting physical movement. Osteoarthritis (OA) is one of the oldest and most common forms of arthritis and is a chronic condition characterized by the breakdown of the joint’s cartilage. Cartilage is the part of the joint that cushions the ends of the bones and allows easy movement of joints. The breakdown of cartilage causes the bones to rub against each other, causing stiffness, pain and loss of movement in the joint.

Today, an estimated 27 million Americans live with OA, but, despite the frequency of the disease, its cause is still not completely known and there is no cure. In fact, many different factors may play a role in whether or not you get OA, including age, obesity, injury or overuse and genetics. Your OA could be caused by any one or by a combination of any of these factors.

What causes it?

Common risk factors for osteoarthritis include.

Age. Incidences of OA increase as you age. Since “wear and tear” does play a part in the development of OA, the older you are, the more you have used your joints. Although age is an important risk factor, it doesn’t mean that OA is inevitable.

Obesity. Increased body weight is a serious factor in the development of OA, particularly in your knees, which carry the brunt of your weight day in and day out. For every pound you gain, you add four pounds of pressure on your knees and six times the pressure on your hips. Recent research suggests that excess body fat produces chemicals that travel throughout the body and cause joint damage, which would mean obesity plays a systemic, not just a mechanical, role in osteoarthritis onset.

Injury or Overuse. Athletes and people who have jobs that require doing repetitive motion, such as landscaping, typing or machine operating, have a higher risk of developing OA due to injury and increased stress on certain joints. OA also develops in later years in joints where bones have been fractured or surgery has occurred.

Genetics or Heredity. Genetics plays a role in the development of OA, particularly in the hands. Inherited abnormalities of the bones that affect the shape or stability of the joints can lead to OA. Just because you have one of these inherited traits, doesn’t mean that you are going to develop OA. It just means that your doctor should check you more closely and more frequently for signs and symptoms of the disease.

Muscle Weakness. Studies of the knee muscles not only show that weakness of the muscles surrounding the knee can lead to OA, but that strengthening exercises for thigh muscles are important in reducing the risk.

What are the effects?

Most often, OA develops gradually. It may start as soreness or stiffness that seems more a nuisance than a medical concern. Pain may be moderate, intermittent and not interfere with your day-to-day existence. Some people’s OA will never progress past this early stage. Others will have their OA progress to a point where it interferes with daily activities, and the pain and stiffness make it difficult to walk, climb stairs or sleep. Rarely, a person with OA will experience sudden signs of inflammation such as redness, pain and swelling, known as inflammatory or erosive osteoarthritis.

The most common signs and symptoms of osteoarthritis are:

- Joint soreness after periods of overuse or inactivity.
- Stiffness after periods of rest that goes away quickly when activity resumes.
- Morning stiffness, which usually lasts no more than 30 minutes.
- Pain caused by the weakening of muscles surrounding the joint due to inactivity.
- Joint pain is usually less in the morning and worse in the evening after a day’s activity.
- Deterioration of coordination, posture and walking due to pain and stiffness.

Osteoarthritis most commonly occurs in the weight-bearing joints of the hips, knees and lower back. It also affects the neck, small finger joints, the base of the thumb and the big toe. OA rarely affects other joints except when injury or stress is involved.

How is it diagnosed?

The most important thing you can do if you suspect you have any form of arthritis is to get a proper diagnosis and begin treatment. Your doctor will use four main tools to determine your diagnosis: your medical history, a physical exam, X-rays and joint aspiration. The medical history and physical exam will be what he or she bases the diagnosis on, using tests such as X-rays and joint aspirations to confirm the diagnosis.

What are the treatment options?

You are the key factor in living successfully with OA. In addition to, and maybe more important than, medications you may take, making healthy lifestyle changes, managing stress and depression, avoiding joint damage, and balancing rest and activity will play a key role in battling the pain and limitations that can come with OA.

The goals of any treatment plan for OA include:

- Controlling pain and other symptoms
- Improving your ability to function in daily activities

Most treatment plans will include a combination of the following elements:

- Exercise
- Weight control
- Joint protection
- Physical and occupational therapy
- Medications

In severe cases, when the therapies above don’t work, surgery may be considered.

What resources are available?

The Arthritis Foundation leads the way in helping people with arthritis live better today and create better tomorrows through new treatments, better access and, ultimately, cures. We do this by:

Read more here: http://www.arthritis.org/conditions-treatments/disease-center/osteoarthritis/

7 Worst Pasta Dishes

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by Dave Zinczenko

Pop quiz: Who’s your all-time favorite Italian-American actor?

A. Marlon Brando (The Godfather)
B. Henry Winkler (The Fonz)
C. Snooki (The Trainwreck)

Okay, it’s a trick question. None of the three is actually Italian. And that means they have a lot in common with the pasta dishes coming out of the kitchens of America’s chain restaurants. They’re Italian in appearance, but dig deeper and you’ll realize that they’re reckless imitations with a good PR team. Eater discretion is advised.

Now get this: Pasta supposedly makes you fat, right? Well, Italians eat an estimated 60 pounds of pasta per year, but only 10 to 20 percent of Italian adults are obese. Americans, on the other hand, chow down only 20 pounds of pasta each year, and a full third of us are obese. (For the most up-to-date health and nutrition advice, follow Eat This, Not That! on Twitter.)

Part of the reason: Restaurants keep noodling with our noodles. Butter, cream, oil, egregious portion sizes—you name it, they’ll do it (not unlike Snooki and the girls of Jersey Shore!).

To help you dodge death by Alfredo, I’ve rounded up seven of the very worst pasta dishes around. Avoid these starchy travesties and you’ll be well on your way to a shore-worthy bod.

Take a look below at some of the hidden fees the food industry is applying to your waistline, compliments of the NEW Eat This, Not That! 2013.

See the pasta dishes that will leave you Fat on this Tuesday: http://eatthis.menshealth.com/slideshow/7-worst-pasta-dishes-america?cm_mmc=Twitter-_-ETNT-_-Content-ETNT-_worst-pasta-dishes

How to Get Rid of Fat Around Internal Organs

Visceral fat is internal fat that accumulates around your organs. Most of this fat is located in the abdominal area. According to MayoClinic.com, an accumulation of fat around your organs can increase your risk of heart disease, diabetes and other serious health problems. Getting rid of visceral fat gets harder as you get older. Your body’s fat content also increases as you age, so you will need to work harder and consistently to ensure that your abdominal fat doesn’t increase.

Step 1

Perform moderate-intensity aerobic training on a daily basis. MayoClinic.com recommends choosing an activity that fits both your goals and current health and fitness level. Anything from playing tennis to hiking to taking indoor cycling classes is a good choice as long as you do it on most days of the week and for at least 30 minutes a day.

Add strength training to your regular workout routine. According to MayoClinic.com, weight training can help conserve muscle mass. Muscle speeds up metabolism and makes fat burning easier and more effective. Strength train at least three times a week for 20 minutes or more to build muscle.

Step 3

Make dietary changes. Reduce your consumption of saturated fats and simple carbohydrates like white bread and sugars. Instead, eat whole grains like whole wheat and oats and unsaturated fats like olive oil and nuts. Also, switch to low-fat dairy and focus on lean proteins such as fish, chicken, soy and lentils.

Step 4

Lose weight. According to MayoClinic.com, you need to eliminate 3,500 calories in order to lose 1 lb. This means cutting 500 calories a day from your diet. Avoiding second servings, sharing a dessert with a friend and switching to diet soda are all effective ways to cut down your calorie intake.

Step 5

Stop smoking. According to a 2005 study published in the “Journal of Obesity Research,” people who smoke are more likely to have a higher amount of abdominal fat than people who don’t smoke.

Read more: http://www.livestrong.com/article/330089-rid-fat-around-organs/#ixzz2JZ7kwAFy

Why is Healthy Weight Important?

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Reaching and maintaining a healthy weight is important for overall health and can help you prevent and control many diseases and conditions. If you are overweight or obese, you are at higher risk of developing serious health problems, including heart disease, high blood pressure, type 2 diabetes, gallstones, breathing problems, and certain cancers. That is why maintaining a healthy weight is so important: It helps you lower your risk for developing these problems, helps you feel good about yourself, and gives you more energy to enjoy life.

What Is Overweight and Obesity?

Overweight is having extra body weight from muscle, bone, fat, and/or water. Obesity is having a high amount of extra body fat. Body mass index (BMI) is a useful measure of overweight and obesity. The information on this Web site will provide you with information about BMI (including limitations of this measure) and how to reach and stay at a healthy weight. Talk to your health care provider if you are concerned about your BMI.
What Factors Contribute To a Healthy Weight?

Many factors can contribute to a person’s weight. These factors include environment, family history and genetics, metabolism (the way your body changes food and oxygen into energy), and behavior or habits.

Energy Balance

Energy balance is important for maintaining a healthy weight. The amount of energy or calories you get from food and drinks (energy IN) is balanced with the energy your body uses for things like breathing, digesting, and being physically active (energy OUT):

The same amount of energy IN and energy OUT over time = weight stays the same (energy balance)
More energy IN than OUT over time = weight gain
More energy OUT than IN over time = weight loss
To maintain a healthy weight, your energy IN and OUT don’t have to balance exactly every day. It’s the balance over time that helps you maintain a healthy weight.

You can reach and maintain a healthy weight if you:
* Follow a healthy diet, and if you are overweight or obese, reduce your daily intake by 500 calories for weight loss
* Are physically active
* Limit the time you spend being physically inactive

http://www.nhlbi.nih.gov/health/public/heart/obesity/lose_wt/index.htm

Dangers of Obesity Video | American Health Journal

Watch this short, but sobering video. Don’t get depressed if you’re here. Do something about it. I have. In less than 60 days, I’ve moved from being obese to overweight (according to my BMI score). You can do it.

Dangers of Obesity Video | American Health Journal.